Food is a Drug: Nutritional Advice for Bipolar Disorder
Food is a Drug: March 30th is World Bipolar Day. Bipolar disorder affects nearly 6 million Americans. Unfortunately, the underlying cause is still very much misunderstood and since this condition is attached to much guilt and shame, people often go untreated or even worse, are misdiagnosed.
When folks find out that I help people correct such imbalances with the use of food, I’m often met with shock and amazement. “Is that really possible?” “Can food really do that?” The answer is yes, food can most certainly work as a drug (healing or detrimental), and can affect us in ways we never thought possible.